Doughing Good: Baking Hope for a Hunger-Free Future
Kindness Through Sweets
At Doughing Good, my mission is all about tackling hunger in our communities, one tasty treat at a time.
I truly believe that everyone deserves at least one nutritious meal each day, regardless of their background or circumstances. According to the Tarrant Area Food Bank, DFW ranks third among U.S Metro areas with the highest population of food insecure people. Therefore, I’m dedicated to launching a mobile food delivery service that brings meals straight to those who need them. To make this happen, I’m offering high-quality, affordable baked goods. My dream is to become a beacon of hope and kindness in my neighborhood, using my passion for baking to create a meaningful impact. I’m not just whipping up treats—I’m nurturing a caring community.
As I work towards my goal of launching a food truck to serve meals to those in need, I’m committed to: 1) Delivering delicious, freshly baked goods at prices that delight my customers, 2) Cultivating a culture of kindness, compassion, and inclusivity in everything I do, 3) Building strong connections with my customers, partners, and neighbors, and 4) Constantly innovating and enhancing my products and services to meet the changing needs of my community.
Doughing Good is more than just a bakery—it’s a heartfelt belief that food has the power to unite people and create real change in the world. Join me on this journey of kneading happiness and baking memories. Together, we can nourish souls and fill bellies.
Spreading Love, One Cookie at a Time
Meet the passionate baker who is bringing Doughing Good to life.
Dawn McIntyre
Owner/Baker
For many years, baking has held a special place in my heart.
There’s something truly magical about the process that helps me unwind and forget my worries. As a mom of two teenage boys, I know the importance of enjoying delicious baked goods without spending a fortune and furthermore, not having to choose between price and quality. Hence, why I strive to keep my prices reasonable while only utilizing high quality products.
My love of baking comes from my grandmother who spent hours on end teaching me how to cook and bake. While, I was not the most eager learner, she never quit.
Once I had kids, I was glad she was so persistent as well as patient with me. Even though she is no longer with us physically, her passion for creating memories in the kitchen lives on through me and is something I look forward to sharing with generations to come.